It's just me. Rambling

Born and raised in New York City and a recent graduate of Indiana University, I am back in Manhattan, writing one day at a time. I'd love to hear what you have to say. . Email me. Caitlinkeating89@gmail.com and follow me on Twitter @caitkeating

Aug 31, 2011 12:04am
This little lady feels she deserves to put on a beautiful Marchesa dress, have a great time at an event that has an ourdoor terrace that’s bigger than my entire apartment combined.. to then venture into the world of freelance writing for the REST OF MY LIFE..  Its scary, frightening, mind blowing, but also thrilling and exciting, knowing that once in a life type of opportunity, blah blah blah, sleeping in till 9 (god for bid) getting coffee at Starbucks when no one is there because I DON’T HAVE A FULL TIME JOB. I pitch every day, I stare at magazines, and people, and the world and think ” What would make a good story idea and who would want me to write it?”  That is literally my job description. Some time my lunch hour doesn’t exist and it sits in my fridge all day, and other days I say I am bored and I get dressed up and got out for steak lunch with one too many glasses of vino. Not regretting every $5 bit I take. yummm.. I could get used to this… or have I already? I have a lot of articles hidden up my sleeve.. I can’t wait to share with you all!

This little lady feels she deserves to put on a beautiful Marchesa dress, have a great time at an event that has an ourdoor terrace that’s bigger than my entire apartment combined..

to then venture into the world of freelance writing for the REST OF MY LIFE.. 

Its scary, frightening, mind blowing, but also thrilling and exciting, knowing that once in a life type of opportunity, blah blah blah, sleeping in till 9 (god for bid) getting coffee at Starbucks when no one is there because I DON’T HAVE A FULL TIME JOB.

I pitch every day, I stare at magazines, and people, and the world and think ” What would make a good story idea and who would want me to write it?”  That is literally my job description. Some time my lunch hour doesn’t exist and it sits in my fridge all day, and other days I say I am bored and I get dressed up and got out for steak lunch with one too many glasses of vino. Not regretting every $5 bit I take. yummm.. I could get used to this… or have I already?

I have a lot of articles hidden up my sleeve.. I can’t wait to share with you all!
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